Cold Brew Coffee

Cold brew coffee made from organic, sustainably-farmed, single-origin Nicaraguan beans. Non-GMO, dairy-free, kosher, and vegan.

Using our patented Cold Brew process, we are able to brew a coffee that is 100% non-acidic. Our Alkaline Cold Brew Coffee has a pH of 8.0.

Cold brew coffee made from organic, sustainably-farmed, single-origin Nicaraguan beans. Non-GMO, dairy-free, kosher, and vegan.

The secret to this cold brew is fresh water, high quality coffee and time, enjoy!

Stumptown starts with the highest quality coffee, cold brew it without heat for over 12 hours, then use a double filtration process to procure the end result: a complex, smooth and full-bodied brew with low-acid and a chocolate finish. Feelings of...

Stumptown starts with the highest quality coffee, cold brew it without heat for over 12 hours, then use a double filtration process to procure the end result: a complex, smooth and full-bodied brew with low-acid and a chocolate finish. Feelings of...